Browse Books: Cooking / Regional & Ethnic / French

Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 Add to Wish List On Our Shelves Now	Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $45.00 Add to Wish List On Our Shelves Now	An American in Provence: Art, Life and Photography (Hardcover) By Jamie Beck $40.00 Add to Wish List On Our Shelves Now
Barefoot in Paris: Easy French Food You Can Make at Home: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten, Quentin Bacon (Photographs by) $35.00 Add to Wish List On Our Shelves Now	Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul (Hardcover) By Sylvie Bigar $24.99 Add to Wish List On Our Shelves Now	Paris Picnic Club: More Than 100 Recipes to Savor and Share (Hardcover) By Shaheen Peerbhai, Jennie Levitt $30.00 Add to Wish List On Our Shelves Now
Bonjour Emily: An Unofficial Cookbook for Fans of Emily in Paris (Hardcover) By Dahlia Clearwater $24.99 Add to Wish List On Our Shelves Now	Taste the World in Marseille: Marseille Cuisine by the Marseillais (Paperback) By Vérane Frédiani $30.00 Add to Wish List Coming Soon - Available for Pre-Order Now	Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $35.00 Email or call for availability
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $23.99 Add to Wish List Usually Arrives to Store in 1-5 Days	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to Wish List Usually Arrives to Store in 1-5 Days	Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $30.00 Email or call for availability

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Cooking / Regional & Ethnic / French

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